*MY FAVOURITE!!!! 鳳爪 (phoenix's claw) =D~*

*OMGGGG.... these are to die for!!! squid legs!!!!*

*排骨, pronounced pai kwat in cantonese. SOOOO YUM!!!!*

*叉烧包 anyone??? i still miss my Hok Hai big bao.. T.T*

*This is..urmm.. meat wrapped in beancurd skin... not bad...*

*Aahh!!!!!!!!! TRIPES!!! (thanks joy for the correct spelling...she asked me to thank her btw.. =P)*

*Preserved jellyfish with pork*

*粥, porridge*

*锅贴，it's pretty much pan fried dumplings...*

*BBQ meat puffs*

*猪肠粉, or zhu cheong fan in cantonese*

*wad's yam cha without tea???*

*Last up, mango pudding.... wasnt mine btw... din have my tau fu fa... =( *

*very satisfied me. =D*

*We paid about $56 for that meal...tat's bout $14 per person...not bad right??? hehe...*

Hong Kong Dim Sum is really really nice, but I just don't know why Kuching dun have this kinda shop. If got, i think the business will be very good. Maybe I should open one!!! =D hehe..They actually had more stuff, like scallop and shark fin dumpling, but we din order. I heard from a friend that if you go china, a meal with 15 dishes of dim sum only costs ya AUD$20!!! That's like soo cheap!!! Next destination... CHINA!!! =D